Paneer roll Chandigarh mein kaafi jagah milti hai — but not like this. Thick paneer slabs hit the griddle till charred edges appear — smoky, firm, nothing like the soft paneer you are used to. Layered with Boom Sauce, caramelized onions and pickled cucumber inside a hot-plate pressed 10-inch wheat roti. The BBQ treatment changes everything.
What's Inside
🧀 Griddle-Charred Paneer 💥 Boom Sauce 🧅 Caramelized Onions 🥒 Pickled Cucumber ✨ GWC Special Sprinkle 🍋 Kala Namak + Nimbu
Served with
[Boom Sauce] [Green Chutney]
Add Ons
🌶️ Add Pickled Jalapeños +₹20 💥 Extra Boom Sauce +₹20
DIETARY + ALLERGEN INFO
🌿 Vegetarian ❌ No MSG ❌ No Artificial Colours ⚠️ Contains: Wheat, Dairy
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